Our mission
At Chefs of Santorini, we are dedicated to delivering an exceptional private dining experience with world-class service. With experience catering to UHNW clients, we understand the importance of personalization, discretion, and attention to detail.
Using the freshest local ingredients, we create bespoke menus tailored to your tastes. From intimate dinners to special celebrations, we ensure every moment is seamless, stress-free, and unforgettable. Our goal is simple. To provide the best private dining experience Santorini has to offer.
Eat like a greek, remember like a local.
Our ethos
At Chefs of Santorini, we believe that food is more than just a meal its an experience. Our small team of dedicated chefs is passionate about bringing the authentic flavours of Santorini to your table, creating unforgettable moments through exceptional cuisine.
We focus on quality, authenticity and personalisation. Every dish we prepare is crafted with fresh, local ingredients, inspired by the island's richh culinary traditions
With Chefs of Santorini, dining isn't just about food. It's about connection, culture and memories made around the table.
Thanasis Gkalapis is a greek chef with years of professional experience in Michelin starred kitchens and 5 star hotels. Launching his career in Thessaloniki, he refined his craft at Athens’ Michelin starred Spondi 1*, followed by Stockholm’s award-winning Frantzen 3* and Fotografiska 1*. Returning to Greece, he led culinary teams at Elivi, Omma, and Santorini’s Hyatt. Currently in London, he creates bespoke dining experiences for UHNC guests.
phone:+30 6940 686820
George Athanasiadis has 15 years of experience as an executive, consultant, and private chef. Committed to the evolution and promotion of greek and mediterranean cuisine. Has worked as an executive in 5-star hotels and restaurants such as Bohemian Kea, Celestial in Kefalonia and Branco in Mykonos. He is also an instructor at a culinary school and worked at Danae Halkidiki with a key career highlight at the Michelin starred restaurants Amelia 2* in San Sebastian and Green House 2* London.
phone:+30 6934 322799
